We are Southern California's go-to fast casual restaurant / artisanal bakery for all things encased in crust. Locally owned, the shop showcases the signature all butter crust by Executive Chef Gan Suebsarakham, with a rotating menu of sweet and savory pies made in-house daily. Open for breakfast, lunch and dinner, the menu features a variety of pies from pie slices to hand pies to classic meat & vegetarian pies.

Pop Pie Co.’s menu is globally inspired, with influence from Australia, Europe and Asia finding its way into specialty pies. Each Pop Pie Co. location serves as a community hangout, with communal seating, and a specialty coffee bar to help you wake up in the morning.


*San Diego* 4404 Park Blvd. (619)501-4440 *Costa Mesa* 270 E. 17th Street Suite 17 (949)524-3015 Click on "locations" at top for location specific details. Get Directions!